| Issue |
SHS Web Conf.
Volume 189, 2024
The 2nd International Conference on Ergonomics Safety, and Health (ICESH) and the 7th Ergo-Camp (ICESH & Ergo-Camp 2023)
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|---|---|---|
| Article Number | 01048 | |
| Number of page(s) | 13 | |
| DOI | https://doi.org/10.1051/shsconf/202418901048 | |
| Published online | 09 April 2024 | |
Checklist Audit and Improvement Recommendations at TPS LB3 PT Sinar Sosro Ungaran
1 Industrial Engineering Department, Diponegoro University, Semarang, Indonesia 50275
2 Industrial Engineering Department, Diponegoro University, Semarang, Indonesia 50275
* Corresponding author: vaniaaileener@students.undip.ac.id
PT Sinar Sosro Ungaran is a subsidiary of PT Sinar Sosro which produces ready-to-drink tea in bottles. Product manufacturing process produces LB3 (Limbah Bahan Berbahaya dan Beracun). LB3 is stored and packaged in TPS, but the conditions do not comply with health and environmental sector regulations. The research method was carried out using an audit checklist, the hierarchical control to minimize the level of risk that occurs. In addition, this study also used a risk assessment questionnaire on existing conditions and repair simulations. The aim is to analyze the comparison between the two questionnaires as a form of validation of proposed improvements. Risk assessment only uses the severity parameter to see the severity of the risks that occur. Based on the results of the analysis, it was obtained that 29.09% of the TPS LB3 conditions needed to be repaired so that they comply with the LB3 Management regulations (PLB3). The results show that there are 14 TPS LB3 conditions that need to be repaired. Based on the analysis conducted, it is known that the risk level is significantly reduced by 2.70%, so that recommendations for improvement are considered valid to be implemented.
© The Authors, published by EDP Sciences, 2024
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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