SHS Web of Conferences
Volume 18, 2015ICoLASS 2014 – USM-POTO International Conference on Liberal Arts & Social Sciences
|Number of page(s)||16|
|Section||Economy and Sustainability|
|Published online||10 July 2015|
- Ali, A. (2012). Environment friendly products: factors that influence the green purchase intentions of Pakistani consumers. Pakistan Journal Of Engineering And Technological Science. Vol. 2 (1), pp. 84–117.
- Alwitt, L. F. (1996). Predicting purchase intentions for an environmentally sensitive product. Journal Of Consumer Psyhology. Vol. 5 (1), pp. 49–64. [CrossRef]
- Aman, A. L. (2012). The influence of environmental knowledge and concern on green purchase intention the role of attitude as a mediating variable. British Journal of Arts and Social Sciences. Vol. 7 (3), pp. 2046–9578.
- Ansar, N. (2013). Impact of Green Marketing on Consumer Purchase Intention. Mediterranean. Journal of Social Sciences. Vol. 4 (11), pp. 23–45.
- Asgharian, R. (2012). Green product quality, green customer satisfaction, and green customer loyalty. International Journal of Research in Management & Technology. Vol. 2 (5), pp. 2249–9563.
- Azizan, S. A. (2013). Consumers’ intention to purchase green product: insights from malaysia. World Applied Sciences Journal, Vol. 22 (8), pp. 1129–1134.
- Azorín, J. F. (2009). Green management and financial performance: a literature review. Management Decision. Vol. 47 (7), pp. 1080–1100. [CrossRef]
- Ballester, E. D. (2005). Does brand trust matter to brand equity. Journal of Product & Brand Management. Vol. 14 (3), pp. 187–196. [CrossRef]
- Bamberg, S. (2003). How does environmental concern influence specific environmentally related behaviors? A new answer to an old question. Journal of Environmental Psychology. Vol. 23, pp. 21–32. [CrossRef]
- Bandura, A. (1977). Self-efficacy; Toward a Unifying Theory of Behavior Change. Psychological Review. Vol. 22 (2), pp. 191–215. [CrossRef] [PubMed]
- Bandura, A. (2001). Social Cognitive Theory: An Agentic Perspective. Annual Review of Psychology. Vol. 32 (1), pp. 33–56.
- Bergh, B. v. (2010). Consumer choices: Going green to be seen. Management Knowledge. Vol. 8 (3), pp.33–87.
- Bolton, R. N. (2012). A multi-stage model of customer' assessments of service quality and value. Marketing Journal. Vol.4, pp. 55–99.
- Brown, D. (2008). It is good to be green Environmentally friendly credentials are influencing business outsourcing decisions. Strategic Outsourcing: An International Journal. Vol. 1 (1), pp. 87–95. [CrossRef]
- Chahal, H. (2012). Significant components of service brand equity in healthcare sector. International Journal of Health Care. Vol. 25 (4), pp. 343–362. [CrossRef]
- Chan, Y. R. (2000). Antecedents of green purchases: a survey in China. Journal of Consumer Marketing. Vol. 17 (4), pp. 338–357. [CrossRef]
- Chang, D.-S. (2008). The effects of sustainable development on firms’ financial performance – an empirical approach. Sustainable Development. Vol. 389-401 (2), pp. 365–380. [CrossRef]
- Chatterjee, P. (2009). Green brand extension strategy and online communities. Journal of Systems and Information. Vol. 11 (4), pp. 367–384.
- Chen, Y. S. (2012). Enhance green purchase intentions. The roles of green perceived value, green perceived risk, and green trust. Management Decision. Vol. 50 (3), pp. 502–520. [CrossRef]
- Chen, Y. S. (2010). The drivers of green brand equity: green brand image, green satisfaction, and green trust. Journal of Business Ethics. Vol. 93, pp. 307–319. [CrossRef]
- Chen, Y. S. (2012). The influences of green perceived quality and green brand awareness on green brand equity: the mediation effect of green perceived risk. Technology Management for Emerging Technologies. Vol. 45 (1), pp. 23–43.
- Chen, Y. S. (2013). Towards green loyalty: driving from green perceived value, green satisfaction, and green trust. Sustainable Development. Vol. 23 (2), pp.294–308. [CrossRef]
- Chi, H. (2013). The Influences of Perceived Value on Consumer Purchase Intention: The Moderating Effect of Advertising Endorser. Journal of Marketing. Vol. 23 (3), pp. 456–543.
- Creswell, J. W. (2008). Methodological issues in conducting mixed methods research designs. Advances in Mixed Methods Research. pp. 66–83.
- Cretu, E. A. (2007). The influence of brand image and company reputation where manufacturers market to small firms: A customer value perspective. Industrial Marketing Management. Vol. 36, pp. 230 – 240. [CrossRef]
- David. (2008). A Closer Look At "Green" Products. Retrieved November 3, 2013, from http://www.cbsnews.com/news/a-closer-look-at-green-products/
- Desan, N. J. (2009). The Green Market - Opportunities, Competencies, Complexities. Retrieved October 12, 2013, from http://www.standardsusers.org/mysr/index.php?option=com_content&view=article&id=458:the-green-market-opportunities-competencies-complexities&catid=63:papers&Itemid=81
- Diamantopoulos, A. (2003). Can socio-demographics still play a role in profiling green consumers? A review of the evidence and an empirical investigation. Journal of Business Research. Vol. 56 (3), pp. 465– 480. [CrossRef]
- D'Souza, C. (2006). An empirical study on the influence of environmental labels on consumers. Corporate Communications: An International Journal. Vol. 11 (2), pp. 162–173. [CrossRef]
- Dumitrescu, C. (2013). Perceived value of pasta in Greece and Romania. British Food Journal. Vol. 115 (10), pp. 1518–1536. [CrossRef]
- Ercis, A. (2012). The Effect of Brand Satisfaction, Trust and Brand Commitment on Loyalty and Repurchase Intentions. Procedia-Social and Behavioral Sciences. Vol. 58 (3), pp.1395–1404. [CrossRef]
- Field, A. (2005). Factor analysis using SPSS.
- Flavián, C. (2005). The influence of corporate image on consumer trust A comparative analysis in traditional versus internet banking. Internet Research. Vol. 15 (4), pp. 447–470. [CrossRef]
- Fryxell, G. E. (2003). The Influence of Environmental Knowledge and Values on Managerial Behaviours on Behalf of the Environment: An Empirical Examination of Managers in China. Journal of Business Ethics. Vol. 46 (1), pp. 45–69. [CrossRef]
- Gabriano, E. (1999). The different role of satisfaction, trust and commitment in customer relationship. Journal of Marketing. Vol. 63 (2), pp.70. [CrossRef]
- Ghazali, R. (2011). 'No plastic bag day campaign' a success, S'gor mulling additional day. Retrieved November 23, 2013, from http://archive.freemalaysiatoday.com/fmt-english/news/general/12737-no-plastic-bag-day-campaign-a-success-sgor-mulling-additional-day
- Grimmer, M. (2013). Company environmental performance and consumer purchase intentions. Journal of Business Research. Vol. 66 (5), pp. 1945–1953. [CrossRef]
- Grob, A. (1995). A structural model of enviromental attitude and behavior. Journal of Environmental Psychology. Vol. 15, pp. 209–220. [CrossRef]
- Grove, S. J. (1996). Going green in the service sector Social responsibility issues, implications and implementation. European Journal of Marketing. Vol. 30 (5), pp. 56–66. [CrossRef]
- Han, H. (2010). Application of the Theory of Planned Behavior to green hotel choice: Testing the effect of environmental friendly activities. Tourism Management. Vol. 24 (1), pp.325–334. [CrossRef]
- Harris, L. C. (2010). Online servicescapes, trust, and purchase intentions. Journal of Services Marketing. Vol. 24 (3), pp. 230–243. [CrossRef]
- Hartmann, P. (2005). Green branding effects on attitude: functional versus emotional positioning strategies. Marketing Intelligence & Planning. Vol. 23, pp. 9–29. [CrossRef]
- Hartmann, P. (2006). Green value added. Marketing Intelligence & Planning. Vol. 24 (7), pp. 673–680. [CrossRef]
- Hoyer, W. D. (1990). Effects of brand awareness on choice for a common, repeat-purchase product. Journal of Consumer Research. Vol. 17 (1), pp. 53–87. [CrossRef]
- Jain, S. K. (2006). Role of Socio-Demographics in Segmenting and Profiling Green Consumers. Journal of International Consumer Marketing. Vol. 18 (03), pp. 46–54. [CrossRef]
- Juwaheer, T. D. (2012). Analysing the impact of green marketing strategies on consumer purchasing patterns in Mauritius. World Journal of Entrepreneurship, Management and Sustainable Development. Vol. 8(1), pp. 36–59. [CrossRef]
- Kaiser, F. G. (1999). Environmental attitude andecological behavior. Journal of Environmental Psychology. Vol. 19 (2), pp. 1–19. [CrossRef]
- Kalafatis, S. P. (1999). Green marketing and Ajzen's theory of planned behaviour: a cross-market examination. Journal of Consumer Marketing. Vol. 16 (5), pp. 441–460. [CrossRef]
- Kang, S. (2012). Investigating the antecedents of green brand equity: a sustainable development perspective. Corporate Social Responsibility and Environmental Management. Vol. 19, pp. 306–316. [CrossRef]
- Kim, C. (2008). An empirical study on the integrated framework of e-crm in online shopping: evaluating the relationships among perceived value, satisfaction, and trust based on customers' perspectives. Journal of Electronic Commerce in Organizations. Vol. 6 (3), pp. 1–19. [CrossRef]
- Ko, E. (2013). Green marketing' functions in building corporate image in the retail setting. Journal of Business Research. 66, pp.1709–1715. [CrossRef]
- Koellner, E. C. (2009). Study of Green Behavior with a Focus on Mexican Individuals.iBusiness. 10 (1), pp.124–131.
- Koller, M. (2012). Consumer Loyalty: A “Green” Perspective. Psychology & Marketing. Vol. 28 (11), pp.1154–1176. [CrossRef]
- Kotler, P. (2012). Marketing Management (14 ed.). US: Pearson.
- Kwun, D. J.-W. (2007). Consumers’ evaluation of brand portfolios. Hospitality Management. Vol. 26, pp.81–97. [CrossRef]
- Lai, C.-C. (2003). Environmental Regulations and Social Norms. International Tax and Public Finance. Vol. 10, pp.63–75. [CrossRef]
- Lantieri, T. (2009). Brand trust in an age without trust: expert opinions. Journal of Consumer Marketing. Vol. 26 (2), pp.78–86. [CrossRef]
- Lee, J. (2011). The different effects of online consumer reviews on consumers’ purchase intentions depending on trust in online shopping malls An advertising perspective. Internet Research. Vol. 21 (1), pp. 187–206. [CrossRef]
- Li, J.-X. (2013). The Effect of Environmental Awareness on Consumers’ Green Purchasing: Mediating Role of Green Perceived Value. Verlag Berlin Heidelberg. Vol. 12 (1), pp. 43–59.
- Mahesh, N. (2013). Consumers percived value, attitude and purchase intention of green products. Management Journal. Vol. 12 (1), pp. 33–44.
- Mardaneh, H. R. (2012). Consumer Acceptance Models for Green Product in Iran. International Journal of Innovative Ideas. Vol. 12 (3), pp. 1–5.
- Mayer, R. (2012). Passenger perceptions of the green image associated with airlines. Journal of Transport Geography. Vol. 22, pp.179–186. [CrossRef]
- Mohamed, R. N. (2012). Cultural Uncertainty on Brand Trust of Fast Food Industry in Malaysia. Procedia - Social and Behavioral Sciences. Vol. 42, pp. 399 – 412. [CrossRef]
- Mourad, M. (2012). Perception of green brand in an emerging innovative market. European Journal of Innovation. Vol. 15 (4), pp. 514–537. [CrossRef]
- Namkunga, Y. (2013). Effects of restaurant green practices on brand equity formation: Do green practices really matter? International Journal of Hospitality Management. Vol. 33, pp. 85–95. [CrossRef]
- Ng, P. F. (2013). Antecedents of Green Brand Equity: An Integrated Approach. Science+Business Media Dordrecht. Vol. 12 (2), pp. 13–43.
- Nsairi, Z. B. (2012). Managing browsing experience in retail stores through perceived value: implications for retailers. International Journal of Retail & Distribution Management. Vol. 40 (9), pp. 676–698. [CrossRef]
- Ottman, J. A. (2008). The five simple rules of green marketing. Design Management Review. Vol. 8 (2), pp. 434–478.
- Polonsky, M. J. (1994). An introduction to green marketing. Electronic Green Journal. Vol. 12 (5), pp.1273–1298.
- Prakash, A. (2002). Green marketing, public policy and managerial strategies. Business Strategy and the Environment. Vol.11, pp.285–297. [CrossRef]
- Rahbar, E. (2011). Investigation of green marketing tools’ effect on consumers’ purchase behavior. Emerald Group Publishing Limited. Vol. 12 (2), pp. 73–83.
- Raska, D. (2012). When is going green good for company image? Management Research Review. Vol. 35 (3), pp.326–347. [CrossRef]
- Rios, F. J. (2006). Improving attitudes toward brands with environmental associations: an experimental approach. Journal of Consumer Marketing. Vol. 23 (1), pp. 26–33. [CrossRef]
- Roberts, J. A. (1997). Exploring the subtle relationships between environmental concern and ecologically conscious consumer behavior. Journal of Business Research. Vol. 40, pp. 79–89. [CrossRef]
- Rotter, J. B. (1978). Generalized expectancies for problem solving and psychotherapy. Cognitive Therapy and Research. Vol. 2 (1), pp. 1–10. [CrossRef]
- Sandi, F. J. (2012). Green is the new black - consumer and green products. Marketing Journal. Vol. 4 (4), pp. 98–109.
- Schlosser, A. E. (2006). Converting web site visitors into buyers: how web site investment increases consumer trusting beliefs and online purchase intentions. Journal of Marketing. Vol. 70, pp. 133–148. [CrossRef]
- Sheppard, B. H. (1988). The theory of reasoned action: a meta-analysis of past research with recommendations for modifications and future research. The Journal of Consumer Research. Vol. 15 (3), pp. 325–343. [CrossRef]
- Snoj, B. (2004). The relationships among perceived quality, perceived risk and perceived product value. Journal of Product & Brand Management. Vol. 13 (3), pp.156–167. [CrossRef]
- Steenkamp, J.-B. E. (2006). How country characteristics affect the perceived value of web sites. Journal of Marketing. Vol. 70, pp. 136–150. [CrossRef]
- Suki, N. M. (2013). Green awareness effects on consumers purchasing decision: some insights from Malaysia. IJAPS. Vol. 9 (2), pp. 33–54.
- Sweeney, J. C. (1999). The Role of Perceived Risk in the Quality-Value Relationship: A Study in a Retail Environment. Journal of Retailing. Vol. 75 (1), pp. 77–105. [CrossRef]
- Szocs, C. R. (2011). Green marketing: analysis and classification. Journal of Consumer Research. Vol. 34 (1), pp. 256–263.
- Tseng, S.-C. (2013). A framework identifying the gaps between customers’ expectations and their perceptions in green products. Journal of Cleaner Production. Vol. 59, pp. 174–84. [CrossRef]
- Vazifehdousta, H. (2013). Purchasing green to become greener: Factors influence consumers’ green purchasing behavior. Management Science Letters. Vol. 3, pp. 2489–2500. [CrossRef]
- Veisten, K. (2007). Willingness to pay for eco-labelled wood furniture: Choice-based conjoint analysis versus open-ended contingent valuation. Journal of Forest Economics. Vol. 13 (2), pp.29–48. [CrossRef]
- Vogt, W. P. (2007). Quantitative research methods for professionals. US: Pearson/Allyn and Bacon.
- Woodruff, R. B. (1997). Customer Value: The Next Source for Competitive Advantage. Journal of the Academy of Marketing Science. Vol. 25 (2), pp.139–153. [CrossRef]
- Yusof, J. M. (2012). The Effects of Green Image of Retailers on Shopping Value and Store Loyalty. Procedia - Social and Behavioral Sciences. Vol. 50, pp. 710 – 721. [CrossRef]
- Zanoli, R. (2002). Consumer motivations in the purchase of organic food. A means-end approach. British Food Journal. Vol. 104 (8), pp. 643–653. [CrossRef]
- Zarnikau, J. (2003). Consumer demand for ‘green power’ and energy efficiency. Energy Policy. Vol. 31, pp. 1661–1672. [CrossRef]
- Zhuang, W. (1997). The impact of perceived value on behavior intention: an empirical study. Journal of the Academy of Marketing Science. Vol. 4 (3), pp.34–54.
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